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    Products tagged with 'waste management'

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    K539E 2012 Guidelines for Fish Waste, 2013 Edition, e-reader

    £10.00
    The e-reader is registered to an email address, you will need to confirm this address. You can contact us directly on books@ms-sc.org. All e-readers are locked to a single computer. After your purchase we will send you an email with login details to your IMO Virtual Publications account where all your downloads will be available.

    I539E 2012 Guidelines for Fish Waste, 2013 Edition

    £10.00
    2012 Guidelines for the Development of Action Lists and Action Levels for Fish Waste

    E538M Guidance for Dredged Material, 2009 Edition, e-book

    £10.00
    After your purchase we will send you an email with login details to your IMO Virtual Publications account where all your downloads will be available. To download the e-book you will need to confirm the email address you would like us to use. You can contact us directly on books@ms-sc.org.

    I538M Guidance for Dredged Material, 2009 Edition

    £10.00
    London Convention and Protocol: Guidance for the Development of Action Lists and Action Levels for Dredged Material (2009 Edition)

    K536M London Convention & Protocol Step-by-Step Guidance for Dredged Materials, 2020 Multilingual Edition, e-reader

    £15.00
    The e-reader is registered to an email address, you will need to confirm this address. You can contact us directly on books@ms-sc.org. All e-readers are locked to a single computer. After your purchase we will send you an email with login details to your IMO Virtual Publications account where all your downloads will be available.

    K542E Field Monitoring Disposal, 2016 Edition, e-reader

    £15.00
    The e-reader is registered to an email address, you will need to confirm this address. You can contact us directly on books@ms-sc.org. All e-readers are locked to a single computer. After your purchase we will send you an email with login details to your IMO Virtual Publications account where all your downloads will be available.